* ingredients :
° Basic Maple Pie Recipe
° 2 medium sized onions, finely chopped
° 1/2 cup maple syrup
° Salt and pepper to taste
° precise (for work surface)
*Preparation :
In nonstick saucepan, saute onions in maple syrup for 20 minutes or until caramelized.
Salt and Pepper.
Let it cool.
Placing parchment paper on baking tray.
On floured working surface, rolling puff pastry to 46 cm by 20 cm (18 by 8 inch) rectangle.
Spreading onion blend on one half of surface, & fold other half of dough on onions. Cutting to slices & roll them up.
Placing rolls on a baking tray & leave them in freezer for an 1h
Preheat oven to 200°C (400°F), also placing it in middle.
Baking for 20 min or to golden brown.
Enjoy !
